Sleeping Dragon Dark

A dark ale brewed at the Sleeping Dragon Inn in Red Larch. It was first made by the former owner, Thrun Samallahan, but has continued after he retired. The ale is made with local oats and barley, giving it a slightly nutty flavour with a pleasant bite.
While most of the production is reserved for the inn itself, it is exported via the caravans travelling north and south along the Long Road.

Base Price

5 cp / mug; 3 sp / gallon