Terúkan cuisine
Traditional terúkan dishes: fried hippocampus with boiled mandrakes; steamed salmon with berry sauce and edible flowers; giant rat meatballs with steamed turnips; smoked salmon and egg pie.
- World
- Borgalor
- Owner
- Lappalingur
- Views
- 90
- Original Title
- Terúkan cuisine
- Artist
- Lappalingur
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