Edwistberry Treats

In the thriving days of Edwistburg before the raid, many grand treats would be made of Edwistberries. This ranged from drinks to baked goods, to jellies and jams. Edwistberries were also used to bring flavor to savory meals at times, but their sweetness tasted best when the fruits were showcased as the center of the dish as opposed to a mere garnish.
Now that the city is in ruins, Edwistberries are rare to happen upon. Still, those who choose not to pay extra for them in the markets (due to their extinct status) bravely trek into the barren land in attempt to find a viny bush of them growing somewhere.

History

In the past, elaborate festivities were held in the peak of Edwistberry season. People sought out to make the best, most delicious dishes from the fruits. Visitors came from all over Wynsumheord to take in the sights, smells, and tastes. Bakers and cooks made a bit of extra money selling their wares. Many were willing to pay top coin for the sentimental, nostalgic foods, as many festival goers used to live in the land.
The berries were squished to make jams and spreads. They were baked into pies, cakes, tarts, and breads. They were pressed and blended with other fruits to make various juices, ciders, and wines. They were eaten alone as well. Many appreciated their unaltered flavor and form. Some brave folks would take the berries up to the gelid Gardinbeauf Mountains or bring down some ice to chill the fruit for frozen berries, which were quite the treat-especially on hot summer days. Edwistberries were sometimes dried as well. This process made them a bit more tough and flat, and less sweet, but they still maintained their unique flavor.

Observance

In modern times, the Remaining Edwistburgians gather around the same time of year and scavenge to find the few remaining Edwistberry bushes left in their barren land. They make various treats and celebrate amongst themselves. They try to save as many Edwistberry seeds as they can and cultivate them, but their soil is not as fertile as it once was, so there is no guarantee that what theu plant will sprout successfully. Also, since the viny bush is used to growing under the shade of other plants, many of the Edwistberries that manage to grow are overripe and more bland or bitter than they would be in the days of old.