Monster meat markets

The large wandering populations of abominations on aberrant earth are a threat in themselves; however, even when dealt with, their dead carcasses present another challenge as they pile up. Various industries often process the larger of These abominations for organic resources used in multiple sectors, with some being burned piece by piece to avoid an unsightly rotting corpse. Often in places where farming is not an option or land is not available, abominations of various sizes are instead harvested for their flesh to feed the carnivorous population of ascended animals as well as the more downtrodden humans on the planet. The introduction of this new business was gradual as, at first, humanity was cautious of the consumption of aberrant flesh. Through a few years of studying tribes of carnivorous ascended feeding on smaller abominations, as well as the hunger that lead humans to consume these monsters out of necessity and curiosity, sellers started propping up. Eventually, the scientific consensus was that these creatures were safe to eat, and the sale of aberrant flesh became a full-blown international business catering to humans and ascended both. Thankfully, the meat is said to be somewhat palatable, however very tough. Owing to the large variety of abominations, this meat is sold under demon or monster meat, with no varieties in marketing depending on specific creatures. Ideally, it is best not to know the horrible visage of the creature a cut came.