Colorspikes

Colorspikes stem from Rainbow Petals, and the stalks are often eaten in a fashion similar to corn. They can be munched on as a relatively-dry and neutral-flavored snack, though they are more commonly boiled into thick porridges or dried and used in place of bread crumbs or cornmeal on fried food. If eaten raw, a single spike of Rainbow Petals can sustain a normal sized human for a full day.