Mining and Dining
All you can eat while rubble's at your feet
From Roast Yak, to bread, to Ales and soups, Mining and Dining is the most popular piece of culinary literature to come out of Vogrhia. The book contains many recipes that are designed to be cheap, tasty and nutritious to keep the armies of dwarven miners happy. The recipes are also designed to use locally sourced ingredients as to make the meals easily accessible. Some recipes can be made using nothing but subterranean ingredients, meaning the dwarves don't have to surface, meaning more time can be dedicated to mining. Alternatively, if there is a cave in, the subterranean recipes will keep the miners fed until they can min their way out.
Some of the recipes have become so prevalent in Vogrhian society that many households have a copy of this book so that miners can have their favourite recipes at home with their families.
Purpose
A book with various recipes that can keep the dwaren mining workforce fed and happy while mining underground using ingredients that can be harvested from the local subterranean environment, or from local ingredients that can be taken in from the surface.
Document Structure
Clauses
The book is split into meal types, soups, meat dishes, sides, desserts, drinks, etc.
Publication Status
This book is widely available throughout Vorgrhia, and also a few copies have traveled with merchants outside the country.
Historical Details
Background
The book was written after many miners were losing morale after being fed the same gruel every day and/or going hungry due to lack of ingredients for food while mining deep underground.
Public Reaction
The dwarves of Vogrhia have full-heatedly adopted the book and it is widely used.
Legacy
Many dwarves swear by this book and make the meals that are written inside as they are tasty, nutritious meals that can be made cheaply and easily from local ingredients.
Type
Manual, Culinary
Medium
Paper
Authoring Date
20 BU
Ratification Date
N/a
Expiration Date
N/a
Location