Gnomes
Culture
Major language groups and dialects
Foods & Cuisine
Gnomes tend to cultivate a variety of mushrooms in their root-cellar-style burrows. They also breed and develop species of berries and other natural forest fruits near their burrows. Pots of soup sitting over the home fire for extended periods aren't uncommon, but the ingredients tend to reflect an eagerness to invent and to take from the traditions of others and make something new. Many gnomes dishes mix sweet flavours with strong spices or bitter flavours. A classic pot roast might involve roasting a cut of meat soaked in pepper oil and spices for a day or more. The spice is then sealed with a marinade of honey, oil and vinegar, seared at high heat and finally slow-roasted.
Gnomes import many spices from the colonies that they cannot grow locally; and are masters of preserving ingredients out of season. Gnomes take great pride in their culinary creations and are known for unique ingredients and unconventional techniques. One of the hallmarks of gnome cuisine is their love for mixing sweet and savoury flavours. They are not afraid to experiment with different combinations of spices and herbs, often borrowing techniques and traditions from other cultures to create something entirely new. It's not uncommon for gnomes to spend hours tinkering with a recipe, adjusting spices and ingredients until the flavours are just right.
Tea is also essential in gnome cuisine, and mint tea is a particular favourite. It is often served alongside meals to refresh the palate between courses. Gnomes also enjoy experimenting with different tea blends, infusing their teas with herbs and spices to create unique and flavorful blends. In summary, gnome cuisine is characterized by its inventive use of ingredients and flavours, food preservation, and adoption of techniques and traditions from other cultures. And of course, no gnome meal is complete without a steaming pot of tea.
Common Customs, traditions and rituals
Tea Culture
Weprian tea culture is deeply ingrained in the society and has a rich history dating back centuries. The Weprian people are known for their love of tea, and they have developed a unique tea culture that is unlike any other in Magvel. The Weprians have a wide range of teas, each with their unique flavors, aromas, and health benefits. They take their tea very seriously, and it is an integral part of their daily life. Tea is often served at social gatherings, business meetings, and even in the home. One of the most important aspects of Weprian tea culture is the tea ceremony. This is a formal ritual that involves preparing and serving tea in a particular way. The ceremony is often performed by a tea master who has been trained in the art of tea-making. During the ceremony, the tea master will carefully prepare the tea, paying close attention to every detail, including the temperature of the water, the amount of tea leaves, and the brewing time. The tea is then served to the guests in a specific order, with each guest receiving their cup of tea in turn. In addition to the tea ceremony, the Weprians also have a tradition of tea houses. These are small establishments where people can gather to drink tea, socialize, and relax. Tea houses are often decorated in a traditional Weprian style and are designed to create a peaceful and serene atmosphere.
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