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The White Wand

The White Wand is owned by two Elvin sisters Ilmindel and Amas. It is a tavern of aristocratic quality, and its main draw is its amateur open-stage night. The Bartender is Fendrel Boulderdown an elderly human man. On a typical night, the clientele at The White Wand can be described as unsettlingly snobbish. The rooms for rent at The White Wand are large and taken care of. The cost for a night's stay is 3 gp, 9 sp.
Beverages Food
Wine List
Frightening Crossbow Gewürztraminer
A locally produced white wine with flavors that are earthy and buttery.
Bottle price: 5 gp, 4 sp
Glass price: 1 gp, 8 sp
  Book and Magmin Shiraz
A finely made red wine that is described as powerful and dry.
Bottle price: 13 gp
Glass price: 4 gp, 3 sp
  Puce Island Shiraz
An imported red wine that is described as rich, soft, and toasty.
Bottle price: 9 gp, 7 sp
Glass price: 3 gp, 2 sp
  Sapphire Scimitar Pinot Noir
An imported red wine with a bouquet that is rich and crisp.
Bottle price: 9 gp
Glass price: 3 gp
  Teal Hoard Sauvignon Blanc
A finely made white wine with a taste that is rich, spicy, and aromatic.
Bottle price: 14 gp, 4 sp
Glass price: 4 gp, 8 sp
    Lagers & Ales
Tangy Maple Malt
7.41% ABV
A locally brewed brown malt. Described as a mild malt with a rich finish.
Gallon price: 1 gp, 1 sp
Pint price: 2 sp, 2 cp
  Pink Cow Pilsner
6.86% ABV
A locally brewed reddish pilsner. Described as a mild pilsner with a hint of honey and a bitter finish.
Gallon price: 1 gp
Pint price: 2 sp
  Puce Ettercap Fruit Ale
8.14% ABV
A masterfully brewed dark amber fruit ale. Described as a fruity fruit ale with a bitter finish.
Gallon price: 1 gp, 2 sp
Pint price: 2 sp, 5 cp
  Winged Pitcher Stout
8.36% ABV
An imported blackish stout. Described as a fruity stout with a creamy finish.
Gallon price: 1 gp, 2 sp
Pint price: 2 sp, 5 cp
  Jade Mace Stout
7.32% ABV
A locally brewed copper-colored stout. Described as a sweet stout with a sweet finish.
Gallon price: 1 gp
Pint price: 2 sp, 1 cp
  Bubbly Shadow Pilsner
8.14% ABV
A masterfully brewed light brown pilsner. Described as a sweet pilsner with a rough finish.
Gallon price: 1 gp, 2 sp
Pint price: 2 sp, 4 cp
    Liquors
Bloodstained Birch Whiskey
A locally produced wheat whiskey.
Bottle price: 8 gp, 1 sp
Shot price: 1 gp, 3 sp
  Crimson Salamander Rum
A finely made sugarcane rum.
Bottle price: 12 gp
Shot price: 2 gp
  Sad Gargoyle Brandy
An imported elderberry brandy.
Bottle price: 9 gp, 8 sp
Shot price: 1 gp, 6 sp
  Cat and Beech Vodka
An imported corn vodka.
Bottle price: 9 gp, 6 sp
Shot price: 1 gp, 6 sp
  House Gin
A house-made gin.
Bottle price: 7 gp
Shot price: 1 gp, 1 sp
  Shattered Hourglass Whiskey
A finely made barley whiskey.
Bottle price: 11 gp, 9 sp
Shot price: 1 gp, 9 sp
Starters
Deep-Fried Beef Strips
Beef strips fried in olive oil. Served with a spicy red sauce.
1 gp, 2 sp
  Deep-Fried Chicken Strips
Chicken strips fried in olive oil. Served with a honey-based sauce.
1 gp, 2 sp
  Bread Bowl
A bowl of freshly-baked seven-grain bread. Served with melted butter for dipping.
6 sp, 6 cp
  Jerky Strips
A basket of several strips of turkey jerky.
5 sp, 9 cp
    Soups & Salads
Pork Soup
A delicious soup with bits of pork, barley, peas, celery, and mushrooms.
1 gp, 1 sp
  Roasted Ham and Iceberg Salad
Leaves of iceberg tossed with olives, tomatoes, and carrots. Topped with roasted ham and slivered almonds.
1 gp, 1 sp
  Grilled Steak and Baby Spinach Salad
Leaves of baby spinach leaves tossed with baby kale, baby artichokes, onions, and mustard greens. Topped with grilled steak.
1 gp, 1 sp
  Romaine Salad
Leaves of romaine coated in a cider vinegar and black pepper dressing and tossed with olives, carrots, mustard greens, and arugula. Topped with sliced orange.
1 gp, 1 sp
    Entrees
Pan-fried Fish
Pan-fried cubes of fish in a thick gravy on a bed of pasta with a serving of artichoke and cabbage.
2 gp, 2 sp
  Herb-crusted Lamb
Herb-crusted bits of lamb with a ginger marinade served with pasta with a serving of peas and brussel sprouts.
2 gp, 2 sp
  Blackened Steak
Blackened cubes of steak in white sauce served with pasta with a side of mushrooms.
2 gp, 2 sp
  Pan-seared Rabbit
Pan-seared chunks of rabbit in white sauce served over quinoa with a side of cabbage and red beans.
2 gp, 2 sp
     
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may require a Constitution saving throw.
Type
Inn

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