Butcher
Butchers usually deal in rodents. They are typically sold cleaned in clumps of a half dozen. In the backs of many butchers, rat cages can be found. Lizards and other small creatures can be found in these shops as well. Occasionally, a butcher will hang a sign for special meats, invariably kicking off an auction to find who would take home the prize. Frequently servants of the wealthy or bakers in local eateries will end up taking it home. Often, no one knowing where it comes from. There are urban legends that some of the meats have been human. Some of these legends have been correct.
Prestige: Considered a laborer, but usually has a shop. Still not a white collar profession, but better than most.
Accoutrement: Knives, and lots of them. Usually butchers will have traps or cages where they breed rats or lizards for meat.
Training: Butchers are usually family trained and inherit their shops from their parents. Occasionally a new butcher will crop up, but the training is informal. I guess it just takes an affinity for that kind of work.
Prestige: Considered a laborer, but usually has a shop. Still not a white collar profession, but better than most.
Accoutrement: Knives, and lots of them. Usually butchers will have traps or cages where they breed rats or lizards for meat.
Training: Butchers are usually family trained and inherit their shops from their parents. Occasionally a new butcher will crop up, but the training is informal. I guess it just takes an affinity for that kind of work.
Traits
Wealth
Influence
Rarity
Ease
Influence
Rarity
Ease
Type
Culinary
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