Vegetable Empanadas, for Bella
Dough:
* 1 Cup Of Water
* 1 and 1/2 Sticks Unsalted Butter
* 2 and 3/4 Cups Flour
* 2 Teaspoon Salt
* Pinch of crushed black pepper or paprika
Filling:
* Corn
* Black Beans
* 1 Potato (diced)
* 1 Red Bell Pepper (diced)
* 2 Stalks Celery (diced)
* 1/2 Cup Shredded Cheese
* 1/2 Teaspoon Spices (Cumin, Black Pepper, Paprika, or Spices of Choice)
* 2 Tablespoons Olive Oil
= The next two pages of the book are consumed by instructions, as well as going into needing different types of dough for different types of empanadas. The dessert empanadas have a different dough than this recipe. There's a tiny note tucked in one of the corners =
No meat, find other sources of protein for her.