Rusty Bucket
This popular restaurant used to specialize in fish, but since the lake went bad it's been forced to adopt a land-based menu. Within, green stained-glass windows filter eerie light into the main dining room, where the intertwining melodies of a trio of pipers enhances an ethereal atmosphere. Guests dine in a large common room with a handful of nicer tables situated in a roped-off area beside the main dining hall. The far table, on a raised platform overlooking the private room, is reserved for Chaum Gansworth, Diamond Lakes most calculating mine manager and the owner of the Rusty Bucket.
Type
Pub / Tavern / Restaurant
Parent Location
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